Tofu Steak

Ingredients:
know chinese or japanese know round taste
Wheat flour
salt to taste
pepper powder to taste
Margarine to taste
cooking oil to taste
beans and carrots that have been boiled to taste

How to make:
Stir until thick wheat flour, salt, pepper and enough water, then put out china.

Fry knows with oil that has been in the mix margarine to taste.

For the Japanese Tofu better at cooking without flour

Materials sauce:
Garlic, ginger, sugar, salt and pepper to taste, which is already in puree
3 cloves garlic in thin slices
I bottle of tomato Sauce
1 tsp cornflour
sufficient water

How to make:
1.boiled water until boiling, put spices that have been crushed, bottled tomato sauce, add the starch already in Thicken with water,

2.mix well, remove and add the garlic that has been in thin slices on top

way of presentation:
Provide leaf lettuce, carrots and green beans in a dish, add the fried potatoes, and Tofu steak ,

Pour the sauce over the steak out or separate them in different places, and serve in hot conditions