Ingredients:
1 box yellow cake mix
1 box lemon instant pudding
¼ c. oil
4 eggs
1 can fruit cocktail with juice
1 c. coconut
Methods:
1. Beat with electric mixer or by hand 2-3 minutes.
2) Pour into a 9x13 inch pan. Sprinkle ½ cup brown sugar and ½ cup nuts on batter.
3) Bake at 350 degrees for 45 minutes.
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