Seafood Pizza

Ingredients:

• 1 12 inch pizza dough shell (uncooked)
• 3/4 cup crab meat
• 3/4 cup tiny shrimp
• 1/2 cup crushed pineapple
• 5 mushrooms, sliced
• 4 1/4 oz. canned sliced black olives
• 1/4 cup diced green pepper
• 1 cup mozzarella cheese, grated
• 1 cup white cheddar cheese grated

Methods:

1. Spread pizza dough on to a greased pizza pan or pizza stone.
2. Brush dough with oil.
3. Top with crab, shrimp, pineapple, mushrooms, olives, green pepper, mozzarella and cheddar cheese.
4. Bake at 450 degrees F. until cheese is bubbly.