MARTHA WASHINGTON CANDY

1 can of Eagle Brand milk 

2 lbs. of  powdered sugar
1 stick of margarine, melted 

1 teaspoon of vanilla
1 lb. of pecans, chopped

1/4 lb. of paraffin wax 

1 giant package of semi-sweet chocolate chips

method;
Mix the first five ingredients together well .  

Shape into small bal s and drop on wax paper and chill in ice box.

Melt wax and chocolate chips in double boiler and dip candy with a toothpick in chocolate then set on the wax paper.