Ingredients: * 2 tablespoons milk
* 2 teaspoons sugar
* 1 1/4 teaspoon salt
* 1 tablespoon shortening
* 1 tablespoon durum semolina (or corn meal)
* 1 cup unbleached all-purpose flour
* 1 1/4 teaspoon yeast
* 1 cup water
* 1 tablespoon olive oil
*2 cup unbleached bread flour
Directions:
place water, milk, sugar, salt, shortening and olive oil in bowl of food processor and pulse to dissolve sugar and salt.
add yeast, semolina or corn meal, bread flour and all purpose flour. Process until a soft ball forms. Remove from machine and allow to rest, covered with a towel, about 45 minutes.
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